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Relax with the melting brown sugar syrup and roasted soybean flour of Jusui-an’s Chikushi Mochi – Don’t miss “Ofuku Daifuku” and “Hakata Totto-to” too

When it comes to souvenirs from Fukuoka, you simply can't miss the signature sweet from Josuian: the delightful soft rice cake with roasted soybean flour and rich brown sugar syrup. It’s been a beloved treat for generations in Fukuoka!

But did you know? Josuian has much more to offer than just their famous mochi!
From seasonal fruit-filled daifuku to adorably named sweets like “Hakata Totto-to.”, there are plenty of irresistible goodies to explore!

This time, we're diving into the most talked-about treats from Josuian you’ll definitely want to try!

Classic Japanese Sweets with Brown Sugar Syrup × Roasted Soybean Flour

This iconic Japanese sweet is made with glutinous rice from Kyushu and crafted using carefully selected water. The soft and chewy mochi is coated in aromatic roasted soybean flour, creating a wonderfully balanced flavor.

The soybean flour used is made from a rare Japanese variety called “Tamahomare,” known for its rich aroma and deep flavor.
To enjoy it at its best, drizzle the included brown sugar syrup over the top—the combination of mellow sweetness and depth of flavor will melt in your mouth and make you smile!

Each piece is individually wrapped with care, giving it a refined yet charming feel that will totally win your heart.

You can choose from a cute 3-piece pack or a larger box that’s perfect for gifts and sharing—perfect for any occasion!

Sweet & Tangy Fruit Daifuku You’ll Want to Share

This soft, fluffy mochi is filled with elegantly sweet red bean paste and fresh seasonal fruits, making it a relaxing sweet that feels like a little gift of happiness.

The strawberry version is available year-round, while the limited seasonal flavor with "Amaou" strawberries, released every winter to spring, is incredibly popular.
The sweet and tangy strawberries pair perfectly with the red bean paste, and many fans look forward to it every year!

The round shape and packaging featuring a smiling “Ofuku-san” make it even more lovable.
Bring it as a souvenir, and you might just be called a gift-giving genius!

Too Cute to Resist! “Hakata Totto-to.” Brings Warmth to Snack Time

“Totto-to.” is a Hakata dialect phrase meaning “It’s taken.”
This adorably named sweet was created with the wish of “bringing people together through confections.”

Inside, you’ll find rich sweet potato filling made from Kyushu-grown sweet potatoes, with chunky bits of Beni Haruka sweet potatoes added in.
It's a rich treat that lets you enjoy both a fluffy and smooth texture at once!

Its shape also tells a story—designed with a “+” pattern to represent connection and sharing.
It breaks apart easily, making it ideal for sharing with loved ones.

This heartwarming sweet potato snack has a simple charm.
You might buy it for its cute name, but end up hooked on its flavor!

Delicious and Adorable—Josuian Has the Perfect Fukuoka Souvenir!

From the classic mochi with brown sugar syrup and roasted soybean flour, to the sweet daifuku and the heartwarming sweet potato snack, Josuian offers an irresistible lineup of confections that are both delicious and delightful.

They make the perfect gift for someone special—or a lovely treat for yourself.

On your next trip to Fukuoka, be sure to stop by Josuian and find your new favorite sweet souvenir!

▶︎ Want to shop in person?

These sweets are available at Josuian’s official stores, Fukuoka Airport (including the international duty-free area), and Hakata Station (where their flagship store is located).

▶︎Find store locations here

▶︎ Prefer shopping online?

If you live far away or missed your chance to buy them during your trip, check out their official online shop!

▶︎Shop online here

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